Recipe of Super Quick Homemade Breakfast Bagels

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Before you jump to Breakfast Bagels recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active involvement. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The kitchen area is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn't that difficult. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let's go back to breakfast bagels recipe. To cook breakfast bagels you only need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Breakfast Bagels:

1. Take 2 of gluten free bagels.
2. You need 2 of eggs.
3. Take 1 tbsp of dairy free milk.
4. Get 2 of dairy free cheese slices.
5. Prepare 250 g of minced beef or pork.
6. You need 1/2 tsp of sage.
7. Provide 1/2 tsp of thyme.
8. Get 1/2 tsp of onion powder.
9. You need of salt and pepper for seasoning.

Instructions to make Breakfast Bagels:

1. Toast the bagels and set aside.
2. Mix together the minced beef/pork, sage, thyme, onion powder and seasoning Shape into 4 patties.
3. Cook for 4 minutes on each side in a shallow pan over a medium heat Place two patties in each bagel.
4. Top with the cheese slices.
5. Beat together the eggs, milk and seasoning Add a drizzle of olive oil into a saucepan over a medium heat.
6. Pour in the eggs and push around until cooked Divide between the two bagels and enjoy.

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